3-24-07
Here’s my first harvest of the year – wild violets, dandelions, and redbuds.
The wild violets will be either frozen or candied.
The dandelion petals will be dried until I have enough to make dandelion wine.
The redbuds will be frozen so they can be used to garnish assorted things throughout the year.
I haven’t yet harvested the lemon balm, but it is ready to harvest. Ditto with the peppermint and spearmints and horsetails.
The rosemary needs pruning, which is another way of saying it’s time to harvest already.
Now, I can’t wait until First Tomato Day.
Ebonypearl 